Serving Dinner Tuesday - Saturday
5:00 - 8:30pm
Closed Sunday and Monday

for reservations
Call (802) 434 8686
1840 West Main Street
Richmond, Vermont 05477

USA Today

“Chefs Steve and Lara Atkins take the local/sustainable approach seriously…”


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Housemade SorbetsSome of our favortie wines!Misty Knoll Chicken Liver Pate with Pickled CondimentsSet and ready.Roasted Misty Knoll Chicken With Half Pint Baby SquashesBraised Shortribs with Mash and EscaroleRoasted Beets with Half Pint Baby Lettuces and Goat Cheese CreamSeared Day Boat Sea Scallops with Local Corn and SquashesCorn, Bacon and Foraged Mushroom Toast with Frisee and Shelburne CheddarVermont Beef Tartare on Crispy Chips with Pickled Veggies and Micro GreensCrispy Fried Oysters with Micro Greens

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